Schools Nationwide Can Now Apply to Receive a Bulk Milk Grant
Chef Ann Foundation program paves way for less waste, increased nutrition, and freshest milk possibleBOULDER, CO / ACCESSWIRE / April 22, 2024 / Last year, more than 95,000 schools across the U.S. served K-12 students approximately 4.6 billion lunches and 2.4 billion breakfasts. Making relatively small changes to the way these meals are served can drastically reduce food and packaging waste while lowering long-term costs and improving student...
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